Spicy Shrimp

Easy to prepare seafood menu for the mouth watery & spicy meal. 

Recipes

 2 - 3 lbs. lg. shrimp in shell, split
   and deveined
2 lemons, thinly sliced
1 lb. butter
3/4 tsp. dried rosemary
3/4 tsp. dried basil
1/2 c. worcestershire sauce
2 tsp. salt
3 tbsp. freshly ground black pepper
3/4 tsp. tabasco sauce
3 cloves garlic, peeled and lightly
   crushed

 
Method
In large, shallow glass baking dish, place shrimp in single layer.  Cover with sliced lemon.  In saucepan, heat remaining ingredients to boiling.  Pour over shrimp and lemons, cover and marinate overnight in refrigerator.  Bring shrimp to room temperature before cooking.  Bake shrimp in preheated 450 degree oven for 20 minutes.  And it that easy!

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